Dinner Made Easy

Monday, December 3, 2012 |

It's the holiday season!
 Simply stated, I have more on my to-do list than I do time to accomplish it all.

I'm sure you all can relate!


December 2012 015

Meal time is an area that needs to be speedy but yet satisfying during these hectic weeks.

 I made this for dinner tonight and it was delicious. 
Not only was it quick and easy to put together, but it's on the healthy side too. 
A winner in my book.

Farfalle with Sausage, Cannellini Beans, and Kale

*Changes I made ...

pasta type {what I had on hand}
1 15 oz can diced tomatoes {drained}

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If you try it, I hope you enjoy it as much as we did.


Leave A Comment

7 comments:

French Basketeer.com said...

pasta looks delish; i will email you while im in france!

NanaDiana said...

Jo-That looks great! What time should I pop by to get served?;>) xo Diana

Karen Albert said...

Oh Yummy, just the kind of recipe that I love lately!

xoxo
Karena
Art*by*Karena

lori carolina said...

That looks good Jo, you're a wiz in the kitchen!:)
I starting gathering all my ingreds for the mushroom dish the other day and as I was grabbing the mushrooms, remembered my youngest doesn't like them and knew he wouldn't eat the dish, so I bagged. lol Maybe one day. It was that way when my MIL lived with us, she HATES mushrooms and I love them, so I went about three years w/o mushroom dishes (unless we went to restaurant), and when she moved out I went nuts making mushroom dishes.:) Then Elliot decided he didn't like them:(

Roz P. said...

This pasta looks fantastic Jo! Any time a recipe is more healthy as you've done to this, is even better! Hope you're having a lovely Christmas season!

Ciao,
Roz

Jodee said...

That pasta looks sooo delish!

Brooke said...

Looks really yummy!

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